Rich, Creamy Chocolate Blend Infused with Functional Mushrooms & Adaptogens
Product Description
Laird Hot Chocolate with Adaptogens is a decadent, plant-based cocoa blend designed to support relaxation, balance, and overall well-being. Made with organic cacao and infused with adaptogenic mushrooms like Lion’s Mane, Cordyceps, and Chaga, this smooth, chocolatey drink promotes calm energy and cognitive function while providing antioxidants and immune support. Perfect for any time of day, it delivers rich, creamy flavor without artificial additives.
Key Benefits
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Supports relaxation, balance & cognitive function
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Infused with Lion’s Mane, Cordyceps & Chaga mushrooms
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Smooth, rich chocolate taste with plant-based ingredients
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Provides antioxidants & immune-boosting properties
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Dairy-free, gluten-free & non-GMO
Certifications
Ingredients
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Organic Cacao – Provides deep chocolate flavor & antioxidants
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Lion’s Mane Mushroom – Supports cognitive function & focus
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Cordyceps Mushroom – Enhances endurance & vitality
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Chaga Mushroom – Helps promote balance & immune support
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Plant-Based Creamers – Create a rich, smooth texture
How to Use
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Mix 1 scoop with hot water or plant-based milk.
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Stir or blend for a creamy, comforting hot chocolate.
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Enjoy as part of your daily wellness routine.
