Iliada Greek Classic Extra Virgin Olive Oil is produced from olives grown in the Kalamata region of Greece and certified PDO for authenticity. Cold-pressed to preserve its natural characteristics, it delivers a smooth, full-bodied flavour with a balanced and slightly peppery finish.
This versatile olive oil is suitable for everyday cooking, as well as for salads, marinades, and finishing dishes. Its rich taste complements a wide variety of recipes, making it a staple for Mediterranean-style cuisine.
Extra virgin olive oil from Kalamata PDO region
Cold-pressed to preserve natural flavour
Smooth, full-bodied taste with balanced finish
Suitable for cooking, dressings, and marinades
1L bottle for regular kitchen use
Main Ingredients:
100% Extra Virgin Olive Oil (Kalamata PDO)
Other Ingredients:
None
Allergen Information:
May contain traces of nuts or peanuts
Use for cooking, salads, marinades, or as a finishing oil for dishes as desired.
Store in a cool, dark place away from direct sunlight. Keep tightly sealed after opening.
Keep out of reach of children.
UK Orders: Same-day dispatch before 3 PM Monday–Friday, 12 PM Saturdays. Tracked 24-hour delivery available.
International Orders: Delivered in 3–5 business days. VAT included where applicable.