La Molisana Spaghetti No.15 is premium Italian pasta crafted from durum wheat semolina using traditional bronze die drawing methods for a rough texture that helps sauces cling beautifully to the pasta. Inspired by classic Italian pasta-making traditions, this spaghetti is suitable for a wide range of everyday and gourmet recipes.
The long pasta strands pair well with creamy sauces, tomato-based dishes, seafood recipes, and classic Italian meals. With a 14% protein content and authentic Italian production, this pasta offers a firm texture and reliable cooking performance.
This multipack includes 6 x 500g packs, making it ideal for family meals, batch cooking, and pantry storage.
Made from Italian durum wheat semolina
Bronze die drawn for a rough sauce-holding texture
Suitable for creamy and tomato-based pasta dishes
Made in Italy using traditional pasta-making methods
Multipack includes 6 x 500g packs
Italian Durum Wheat Semolina
None
Contains wheat (gluten). May contain traces of milk, eggs, soya, tree nuts, peanuts, mustard, sesame, sulphites, and celery.
Cook in boiling salted water for approximately 8–11 minutes or until desired texture is achieved. Drain and serve with preferred sauces and ingredients.
Store in a cool, dry place away from moisture and direct sunlight. Always check packaging for the latest ingredient and allergen information.
UK Orders: Same-day dispatch before 3 PM Monday–Friday, 12 PM Saturdays. Tracked 24-hour delivery available.
International Orders: Delivered in 3–5 business days. VAT included where applicable.